Viņa Cobos - Felino & Bramare Appelation

Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the exploration of the different terroirs of Mendoza, looking for the most distinguished regions in Luján de Cuyo and the Valle de Uco, to produce wines that uniquely express their origins.

Access the Felino & Bramare Appellation wines through our online store, or sign up for our mailing list for exclusive access to the Bramare Vineyard Designate & Cobos wines.

Crocus

Founded in 2011 by acclaimed Malbec visionary, Paul Hobbs, and 4th generation Malbec de Cahors producer, Bertrand Gabriel Vigouroux, Crocus wines are a quest to redefine Malbec in its birthplace, combining old world, ancient terroirs with new world vision. Crocus takes its name from the famed Crocus Sativus flower, prized for producing the spice saffron. The Crocus flower has been grown and harvested in the Cahors region since the 14th century.

Yacoubian-Hobbs

Internationally renowned winemaker Paul Hobbs, and the Yacoubian family journey to the Birthplace of Wine to craft modern, world class wines from the indigenous varieties found in the high altitude, mineral-rich soils of Vayots Dzor, Armenia. Their newly planted vineyards grow a stone's throw away from the Areni-1 cave, the oldest known winery dating from over 6,000 years ago. With their local team, Paul and the Yacoubian family are growing and crafting wines that confirm Armenia's part not only in the ancient history of winemaking, but its very relevant present and future amongst the great wine regions of the world.

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